The Himalaya - Take
Away Menu
Experience the best quality restaurant
food delivered to your door (local area only).
We use only the freshest of ingredients to create our unique authentic
taste.
Fast links: Starters, Tandoori
Dishes, Tandoori Special Dishes, House
Specialities, Curry Dishes, Balti
Dishes, Biriany Dishes, Set
Menu, Vegatable Side Dishes, Sundries, Thali
Dishes, English Dishes
Himalaya Takeaway Curry Dishes
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Special offers
Free bottle of wine (red or white) for takeaway orders over £25.00
Free bottle of coke or Indian lager for takeaway orders over £20.00
Free delivery on orders over £10.00
10% discount on collection only, orders over £10.00
To order take away telephone: 020 8690 2863
/ 020 8314 1353
Opening hours: Mon-Sat 5pm to 11.30pm, Sunday
12 noon to 11.30pm
Starters
Soup
Chicken/mushroom/tomato/mulligatawny/ dall |
£1.95 |
| Prawn Cocktail |
£1.95 |
Prawn Puree
Medium spiced prawn served on pancake |
£2.50 |
| King Prawn Puree |
£4.60 |
The following starters
are served with salad and mint sauce |
| Mushroom Puree |
£2.50 |
| Chana Puree |
£2.50 |
| Mix Vegetable Puree |
£2.50 |
| Onion Bhaji |
£1.95 |
| Chicken or Lamb Tikka |
£2.50 |
Sheek Kebab
Minced lamb |
£2.20 |
Shamee Kebab or Rashmee Kebab
Covered with omlette |
£2.50 |
| Tandoori Chicken (quarter) |
£2.50 |
| Meat or Vegetable Samosa |
£1.95 |
Chicken Chaat
Chopped chicken with chatt massalla |
£2.40 |
| Allo Chaat |
£1.95 |
Vegetable Pakora or Chicken Pakora
Veg or chicken chunks deep fried in gram flour coating |
£2.30 |
| King Prawn Butterfly |
£3.95 |
| Garlic Mushroom |
£2.95 |
Mixed Starter
Lamb, chicken and sheek kebab |
£4.50 |
Tandoori Dishes
| All served with salad and mint sauce |
Chicken Tikka
Medium spiced marinated chicken barbequed in clay oven |
£4.95 |
Lamb Tikka
Medium spiced marinated lamb barbequed in clay oven |
£5.50 |
| Tandoori Chicken (half) |
£4.30 |
| Tandoori Chicken (full) |
£7.95 |
Chicken Shaslic
Boneless chicken barbequed with special spices, tomato, green
peppers and onions |
£5.95 |
Lamb Shaslic
Boneless lamb barbequed with special spices, tomato, green
peppers and onions |
£6.50 |
Sheek Kebab
Minced lamb |
£4.60 |
Tandoori Mixed Grill
Consists of pieces of tandoori chicken, sheek kebab, chicken
and lamb tikka and nan bread |
£6.95 |
Tandoori King Prawn
King prawn marinated in special spices and barbequed in clay
oven |
£9.95 |
Tandoori Special Dishes
| Chicken Tikka Curry (medium) |
£4.00 |
| Lamb Tikka Curry (medium) |
£4.50 |
| Chicken Tikka Madras (fairly
hot) |
£4.30 |
| Lamb Tikka Madras (fairly hot) |
£4.40 |
| Chicken Tikka Dansak (served
with lentils - hot, sweet and sour) |
£4.30 |
| Lamb Tikka Dansak (served with
lentils - hot, sweet and sour) |
£4.50 |
| Chicken Tikka Korma (mild) |
£4.30 |
| Lamb Tikka Korma (mild) |
£4.50 |
| Chicken Tikka Ceylon (cooked
with coconut, fairly hot) |
£4.30 |
| Lamb Tikka Ceylon (cooked with
coconut, fairly hot) |
£4.50 |
| Chicken Tikka Malaya (with pineapple,
medium) |
£4.30 |
| Lamb Tikka Malaya (with pineapple,
medium) |
£4.50 |
| Chicken Tikka Do-piaza (with
onion and green pepper, medium) |
£4.30 |
| Lamb Tikka Do-piaza (with onion
and green pepper, medium) |
£4.50 |
| Chicken Tikka Rogon (with tomatoes) |
£4.30 |
| Lamb Tikka Rogon (with tomatoes) |
£4.50 |
| Chicken Tikka Bhuna (dry and
spicy) |
£4.30 |
| Lamb Tikka Bhuna (dry and spicy) |
£4.50 |
| Chicken Tikka Patia (hot, sweet
and sour) |
£4.30 |
| Lamb Tikka Patia (hot, sweet
and sour) |
£4.50 |
House Specialities
Bakahara
Barbequed with fresh herbs and coriander |
| Chicken Tikka Bakahara |
£5.20 |
| Lamb Tikka Bakahara |
£5.50 |
| Tandoori King Prawn Bakahara |
£9.50 |
| Vegetable Bakahara |
£4.40 |
Sheraji
Sweet and sour topped with fried onions |
| Chicken Tikka Sheraji |
£5.20 |
| Lamb Tikka Sheraji |
£5.50 |
| Tandoori King Prawn Sheraji |
£9.50 |
| Vegetable Sheraji |
£4.40 |
Nooranee
Barbequed and cooked in sweet creamy sauce |
| Chicken Tikka Nooranee |
£5.20 |
| Lamb Tikka Norranee |
£5.50 |
| Tandoori King Prawn Nooranee |
£9.50 |
| Vegetable Nooranee |
£4.40 |
Massalla
Barbequed and cooked with coconut, almonds and sultanas |
| Chicken Tikka Massalla |
£5.20 |
| Lamb Tikka Massalla |
£5.50 |
| Tandoori King Prawn Massalla |
£9.50 |
| Vegetable Massalla |
£4.40 |
Passanda
Cooked in fresh cream mixed with ground nuts, almonds and coconut,
in a delicately flavoured sauce, very mild |
| Chicken Tikka Passanda |
£5.20 |
| Lamb Tikka Passanda |
£5.50 |
| Tandoori King Prawn Passanda |
£9.50 |
| Vegetable Passanda |
£4.40 |
Jalfrezi
Cooked with fried onions, green pepper and ginger, green chillies
and garnished with fresh coriander, hot |
| Chicken Tikka Jalfrezi |
£5.20 |
| Lamb Tikka Jalfrezi |
£5.50 |
| Tandoori King Prawn Jalfrezi |
£9.50 |
| Vegetable Jalfrezi |
£4.40 |
Korai
Cooked in medium sauce with green pepper, tomato and onions |
| Chicken Tikka Korai |
£5.50 |
| Meat Tikka Korai |
£5.95 |
| Prawn Korai |
£5.95 |
| Tandoori King Prawn Korai |
£9.95 |
| Special Himalaya Korai (chicken,
meat, king prawn) |
£9.95 |
| Vegetable Korai |
£4.50 |
| Butter Chicken Tikka |
£5.20 |
| Butter Lamb Tikka |
£5.50 |
| Garlic and Chilli Chicken Tikka |
£5.20 |
| Garlic and Chilli Lamb Tikka |
£5.50 |
Chicken Tikka Jal Massalla |
£5.20 |
| Lamb Tikka Jal Massalla |
£5.50 |
Chicken Tikka Achari
Cooked with tamarind sauce and herbs |
£5.20 |
| Lamb Tikka Achari |
£5.50 |
Bash Chicken / Lamb Tikka
Cooked with bamboo shoots |
£5.50 |
Bengal Fish
Fresh water fish cooked with medium spicy sauce |
£5.20 |
Conventional Curry Dishes
| |
Chicken |
Lamb |
Vegetable |
Prawn |
King Prawn |
Curry
Cooked with medium spices |
£3.20 |
£3.70 |
£3.20 |
£3.70 |
£7.75 |
Madras
Fairly hot, cooked with fresh lemon sauce |
£3.30 |
£3.80 |
£3.30 |
£3.80 |
£7.85 |
Vindaloo
Cooked in very hot sauce and pieces of potato |
£3.30 |
£3.80 |
£3.30 |
£3.80 |
£7.85 |
Phall
Hottest curry in the world |
£3.40 |
£3.90 |
£3.40 |
£3.90 |
£7.95 |
Korma
Very mild cooked with ground almond, cream and coconut |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Kashmir
Mild curry with fruits |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Himalaya
Creamy sauce with fruits |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Bhuna
Slightly dry and spicy, medium |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Rogan
Garnished with fresh tomatoes and onions in thick spicy sauce |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Dupiaza
Medium dry, cooked with sliced onion and green pepper |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Dansak
Hot, sweet and sour cooked with lentils |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Pathia
Prepared with spicy sauce, hot, sweet and sour |
£3.80 |
£3.90 |
£3.80 |
£3.90 |
£7.95 |
Dilkush
Dry dish with herbs |
£3.90 |
£4.00 |
£3.90 |
£4.00 |
£8.25 |
Khushboo
Dry with thick spicy sauce |
£3.90 |
£4.00 |
£3.90 |
£4.00 |
£8.25 |
| Sagwala |
£4.20 |
£4.80 |
£4.20 |
£4.80 |
£8.95 |
Special Balti Dishes
| Freshly
roasted and ground whole spices create the most aromatic
spice mixtures, served with pilau rice or nan bread |
| Balti Chicken Tikka |
£5.95 |
| Balti Lamb Tikka |
£6.50 |
| Balti Mixed Vegetable |
£5.50 |
| Balti Prawn |
£5.95 |
| Balti Tandoori King Prawn |
£9.95 |
Biriany Dishes
| Basmati rice fried with either chicken, lamb or prawns, served
with a side dish of vegetable curry |
| Chicken Biriany |
£5.95 |
| Lamb Biriany |
£6.20 |
| Chicken / Lamb Tikka Biriany |
£6.95 |
| Prawn Biriany |
£5.95 |
| King Prawn Biriany |
£9.95 |
| Himalaya Special Biriany (chicken,
meat and prawn) |
£7.70 |
| Persian Biriany |
£4.95 |
| Vegetable Biriany |
£4.70 |
| Mushroom Biriany |
£4.95 |
Set Menu
Starter: Tikka (Chicken or Lamb)
or Vegetable / Meat Samosa or Onion Bhajee or Allo Chat
Main: Tikka Massalla (Chicken or Lamb) or Bhuna (Chicken or
Lamb)
Side Dishes: Vegetable Curry or Aloo Paluk, Pilau and nan bread |
| For one person: £10.95 |
| For two people: £19.95 |
Vegetable Side Dishes
| Vegetable Curry (medium) |
£2.30 |
| Vegetable Bhaji (medium & dry) |
£2.30 |
Bombay Potatoes
Fried pieces of potato cooked in medium spice |
£2.30 |
Sag Aloo
Spinach and potato cooked together in a medium spice |
£2.30 |
| Sag Bhaji (spinach) |
£2.30 |
| Cauliflower Bhaji |
£2.30 |
| Mushroom Bhaji |
£2.30 |
Palak Poneer
Homemade cheese cooked with spinach |
£2.40 |
Bhindi Bhaji
Okra, dry spicy ladies finger |
£2.40 |
Motor Poneer
Peas cooked with homemade cheese |
£2.40 |
Tarka Dall
Lentils garnished with garlic |
£2.30 |
Chana Massalla
Chickpeas cooked in medium sauce |
£2.30 |
| Brinjal Bhaji (aubergine) |
£2.30 |
Aloo Gobi
Potatoes and cauliflower |
£2.30 |
| Bamboo Shoot Bhaji |
£2.30 |
Dall Samba
Lentils and vegetables |
£2.30 |
Sundries
| Boiled Rice (white) |
£1.50 |
| Pilau Rice |
£1.70 |
| Vegetable Rice |
£2.30 |
| Peas Pilau |
£2.30 |
| Special Pilau (eggs and peas) |
£2.30 |
| Persian Pilau (pineapple) |
£2.30 |
| Mushroom Pilau |
£2.30 |
| Coconut Rice |
£2.30 |
| Lemon Rice |
£2.30 |
| Keema Pilau (mince lamb fried
with pilau rice) |
£2.60 |
| Chicken Fried Rice |
£2.60 |
| Plain Nan |
£1.50 |
| Garlic Nan |
£1.70 |
| Keema Nan (stuffed with minced
lamb) |
£1.70 |
| Stuffed Nan (stuffed with vegetables) |
£1.70 |
| Peshwari Nan (stuffed with cream,
coconut, sultanas and almonds) |
£1.70 |
| Plain Paratha |
£1.50 |
| Egg Paratha |
£1.70 |
| Stuffed Paratha |
£1.70 |
| Plain Chapati |
£0.80 |
| Butter Chapati |
£0.90 |
| Puree |
£1.10 |
| Tandoori Roti |
£1.50 |
| Plain Papadum |
£0.50 |
| Spicy Papadum |
£0.50 |
| Chips |
£1.50 |
| Raitha (cool yoghurt with cucumber
and onions) |
£1.20 |
| Chutney (mango, lime, min, onion
salad) |
£0.50 |
Thali Dishes
| Served
with rice or nan |
Vegetarian
Chana, bombay aloo, dall, vegetable curry and raitha |
£8.30 |
Non-vegetarian
Chicken tikka massalla, chicken tikka, meat bhuna, raitha and
sheek kebab |
£9.95 |
English Dishes
| Served
with chips, tomatoes and peas |
| Fried Chicken |
£4.50 |
| Plain Omelette |
£3.80 |
| Mushroom Omelette |
£3.95 |
Download a printable version of our take
away menu [40KB PDF Prints to 8 A4 sides]
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